A fish deal for whiskey on the docks at 230 am. Hand carry of fresh Gulf of Maine seafood to Blueacre Seafood restaurant in Seattle.
Fish Noir – 2am Fish ~ Whiskey Trades
16 Thursday Feb 2012
Posted Peaks Island Gastro Society, Tastings
in16 Thursday Feb 2012
Posted Peaks Island Gastro Society, Tastings
inA fish deal for whiskey on the docks at 230 am. Hand carry of fresh Gulf of Maine seafood to Blueacre Seafood restaurant in Seattle.
Allright, I tried Craigslist, but apparently in Maine that’s the soft porn site. Seeking: Eighteen (18) talented men with good …
I’m seeking a dozen Mainers, well-connected in social media, who care that 70,000 kids in this state are hungry year round. Come join me and let’s get this thing fixed. I’m building a core crew of Facebookers and Tweeters to help spread the message. Are you in? Or are you going to sit on the sidelines while little kids suffer?
Last night, catching the ferry home to Peaks Island after a Sunday trying to get work done while distracted, I …
Get your calendars out! Here’s the menu for March 3rd from Peaks Island Gastro Society.. seating for fourteen! Click HERE …
Just in time for Valentine’s Day weekend (Saturday, Feb 11th)… click here for a menu presentation… I’m a romantic. I …
There’s a definitive scent to the air of Northern California. Everytime I have flown into San Francisco, once beyond the …
Heading out this week to one of my favorite cities in the States – San Francisco. There’s two experiences planned …
The launch of P.I.G.S. last night brought together ten folks – many of whom had never met before, for an evening of good food and conversation. It also, as a “stress test” of a residential kitchen, illuminated the efficiencies and challenges present in preparing a top-tier meal in this house. Thanks to all who came out last night.
I’ve been long aware of the genealogy of classically trained chefs; the “apprentice pedigree” if you will. My former brother …